Seaweed presents a regenerative solution to Earth's environmental challenges.
Carbon Reduction
Seaweed can help reduce carbon dioxide levels by capturing carbon through photosynthesis, trapping CO2 from the water and atmosphere during its growth.
Cleans the Ocean
As seaweed oxygenates the water, it reduces harmful acidification improving water quality. It cleans the water too by soaking up excess nutrients from agricultural runoff.
Zero Input Crop
Seaweed requires no land use, no fertilizers, pesticides or herbicides.
Replenishes Fish Stock
Seaweed helps replenish fish stocks by providing healthy waters and a protective habitat for juvenile fish to shelter and feed.
Ocean's Balance has emerged as the leading seaweed ingredient producer because of our commitment to sustainable harvesting practices combined with cutting-edge processing technology. By focusing on both environmental stewardship and innovation, Ocean's Balance maximizes the benefits of seaweed while ensuring its supply chain remains eco-friendly and efficient.
Our Japanese inspired Furikakes are available in retail size, food service or in bulk.